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Steve Logan and Al Brown share a love for fishing, hunting and the great outdoors.
They also run one of the countrys most successful up-market restaurants, Logan Brown in downtown Wellington.
In their award winning series Hunger for the Wild, they trade the comfort of their restaurant for life on the road as they chase down some of New Zealand's finest and freshest foods, bringing us dishes of wild game and seasonal delicacies.
It's a wild journey of adventure and surprise, full of colourful characters, tall stories, local legends, a touch of history and plenty of laughs.
Each episode ends with a meal as Logan and Brown move from hunter-gatherers to gourmet chefs, introducing us to the fine art of cooking on location.
Whether it's a bush clad riverbank, a wild west coast beach or a lonely shepherd's hut, the simple fresh fare is delicious and unpretentious - as beautiful as the land that produced it.
For more information on the Hunger For The Wild DVD release, click here!
For details of Series one of Hunger For The Wild, click here!
For details of Series two of Hunger For The Wild, click here!
For details of Series three of Hunger For The Wild, click here!