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Gordon Ramsay Cookalong

 

Equipment for Week 2


Week 2


4 x plates each for starter and main
4 x glasses for dessert (e.g. martini glasses)
4 x sets of cutlery for starter, main and dessert

Handling


Clean cloth for wiping down between courses
2 x tea towels
Kitchen roll
Oven gloves / oven cloth
Large serving spoons

Preparing


Kettle
Garlic crusher
Colander

Mixing and fixing


Kitchen tongs
Potato masher
1 x large whisk
1 x spatula
1 x wooden spoon
2 large bowls
1 medium bowl
Sieve

Chopping and grating


Sharp knives - one large, one small
Extra spoons, forks and knives
Vegetable peeler
1 x chopping board
Grater

Cooking


2 x large saucepans (with lids)
3 x large frying pans/sauté pans (or 2, but youll have to wash up between courses)


 


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Further Cooking Experiences

Good Morning

Good Morning

Weekdays at 9am | TV ONE

MasterChef Australia: The Grand Final

MasterChef Australia: The Grand Final

Saturday at 8.30pm | TV ONE

The F Word

The F Word

Saturdays at 7.30pm | TV ONE


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