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Steve Chadwick's macaroni cheese recipe - 21 July


Mum's macaroni cheese

Time: 10 Mins
Cost: $12
Serves: 4

Ingredients
2 tbsp cornflour 
2 tbsp butter 
Salt & pepper
1/2 litre milk
170g grated cheese (Colby) 
1 tsp mustard seed 
6 rashers bacon 
1 cup fresh breadcrumbs 
1 onion chopped finely 
Parsley finely chopped 
2 cups macaroni elbows 
Sliced tomato

Method
Melt butter, cornflour and pepper. Add onion and cook 2 mins.
Add milk cheese and crumbled bacon.
Cook in microwave 6 mins till thick, then add salt. 
Add boiled pre-cooked macaroni. 
Put in casserole dish and sprinkle with cheese and breadcrumbs and sliced tomato. 
Brown. 
Sprinkle with parsley. 
Serve.


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