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Fresh Crumpets with Naked Golden Syrup

With Sean Armstrong

Fresh Crumpets with Naked Golden Syrup

Serves 4
Cost $10.00
Ready in 30 minutes

125g plain Flour
125g Milk
20g Melted Butter
1 Tsp Baking Powder
1 Tbsp castor Sugar
1 whole egg
1 tsp Vanilla paste
4 greased rings (butter)
Unsalted butter


Whisk the Caster sugar, Egg and Vanilla paste together until frothy then add the melted butter 1/2 the milk, then whisk in the flour and baking powder and then the remaining milk.
Heat a  large pan with a light smear of oil place the greased rings in the pan drop a little knob of butter in each ring, then place a spoonful of mixture in each ring cook until bubbles appear, then turn and cook for a further 1 minute.

To Serve
Serve warm and cut in 1/2 and drizzle with lots of golden syrup. 

(Broadcast: 5 July 2012)

Find more of Sean's recipes.