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The best banana cake recipe by Astar


The best banana cake recipe by Astar

2 1/2 cups plain flour
2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 tsp ground cinnamon
4 eggs at room temp
1 cup vegetable oil
1 cup white sugar
1 cup brown sugar
1 tsp vanilla
4 very ripe bananas

Method -

Preheat oven to 180c

Butter and line a 23 cm cake tin

Sift the flour, baking powder, baking soda, salt and cinnamon together twice into a very large bowl&

Into a separate bowl, beat the eggs, oil & sugars together until nice and light and creamy.

Stir in mashed bananas and vanilla.

Make a well in the centre of flour and pour the egg and banan mix into well.

Stir and fold until the two mixtures are just combined.

DO NOT OVER MIX!

Pour into cake tin

Bake 40 - 50 minutes, until springy to the touch and a skewer inserted into middle comes out clean.

Ice to suit.


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